Chicken Alfredo

My favorite meal is chicken alfredo. I decided to give it a shot and make it myself.

Ingredients:

Servings: 4-6

Units: US | Metric

• 3 tablespoons sweet butter
• 2 tablespoons olive oil
• 2 garlic cloves, minced
• 2 cups heavy cream
• 1/4 teaspoon white pepper
• 1/2 cup grated parmesan cheese
• 3/4 cup mozzarella cheese
• 1 (12 ounce) box angel hair pasta

Directions:

1. 1
   Melt butter in medium saucepan with olive oil over medium/low heat.
2. 2
   Add the garlic, cream, white pepper and bring mixture to a simmer.
3. 3
   Stir often.
4. 4
   Add the Parmesan cheese and simmer sauce for 8-10 minutes or until sauce has thickened and is smooth.
5. 5
   When sauce has thickened add the Mozzarella cheese and stir until smooth. STIR FREQUENTLY.
6. 6
   While the sauce cooks, boil noodles for 3-5 minutes.
7. 7
   Place pasta on serving plates and spoon sauce over pasta.

Read more: http://www.food.com/recipe/better-than-olive-garden-alfredo-sauce-141983#ixzz1tD2eg3MX

This recipe came out AMAZING!!! I cooked up some chicken and added it to this recipe because it didn't call for any. I recommend everyone tries it!